Cacao Chai Latte
Our go-to drink this winter? Cacao Chai lattes!
- Infuse our Cacao Chai nice and strong – two tea temples (or two tablespoons of loose leaf) in a third cup of hot water, infused for five minutes.
- Stir in a tablespoon of honey.
- Top up with steamed/frothed milk (we love it with oat milk!)
- Grate a little chocolate on top.
- So delicious!